Inexpensive, vegetarian and very tasty! What more can we ask for? Saute 1 onion, 2 cloves garlic. Then, add one can chickpeas and one can diced tomatoes. Stir, and add cumin, chili powder, salt and pepper, and honey to taste. Optional: black olives, or raisins, depending on your mood. I like to serve this with jasmine rice, or cous-cous.
It's about $3 dollars and makes 4-5 servings. Yum!
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